Title: Mushroom-Onion Topper
Categories: Relish Vegetable Sauce
Yield: 6 Servings

1	tb	Margarine Or Butter
4	oz	Mushrooms; 1 can, *
1/8	ts	Pepper
1		Onion; Thinly Sliced
1/2	ts	Worcestershire Sauce

* Use 1 4-oz can of mushroom stems and pieces. ~------------------------------------------------------------------------- Melt margarine in a small skillet. Add onion slices and cook and stir until tender. Stir in remaining ingredients and heat through. Serve, hot, over patties.

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